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PICCOLI INSETTIVORI

PICCOLI INSETTIVORI

Regular price $29.99 USD
Regular price Sale price $29.99 USD
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Complete compound feed specific for Insectivores and Frugivores - 2 Kg

Food designed for the maintenance of small insectivorous birds such as robins, nightingales, red-tails, cince, codibugnoli, etc. Among its top quality ingredients are fermented pea proteins and algae strictly grown in Europe. Administer as is and at will as a daily food.

INGREDIENTS:

Dextrinized cereals, vegetables and fruit, fermented vegetable proteins, vegetable oils, algae, pro-vitamin vitamins and substances with similar effect, flavoring substances.

Additives: Acidity corrector (0.25gr/1Kg)

Antioxidants: Ascorbic acid (0.25gr/1Kg)



ADDITIVES 10gr/1kg

Vitamins, pro-vitamins and sust. with similar effect

Vitamin A 3a672a 300,000 IU

Vitamin D3 - Cholecalciferol 3a671 50,000 IU

Vitamin E 3a700 3,000 mg

Vitamin K3 3a711 200 mg

Vitamin B1 3a821 400 mg

3a825ii Riboflavin or Vitamin B2 800 mg

Vitamin B6/pyridoxine hydrochloride 3a831 500 mg

Vitamin B12 8.0 mg

Niacinamide 3a315 1,100 mg

Choline chloride 3a890 10,000 mg

3a841 Calcium D-pantothenate 400 mg

Folic acid 3a316 100 mg

Biotin 3a880 60.0 mg

Vitamin C 3a300 3,000 mg

Betaine hydrochloride 3a925 3,000 mg

Trace element compounds

3b101 Iron carbonate [II] [siderite] - Fe 1,405 mg

3b405 Copper sulfate[II] pentahydrate - Cu 100 mg

3b413 Chel copper[II] of glycine idr - Cu 101 mg

3b607 Glycine Idr Zinc Chel - Zn 755 mg

3b603 Zinc oxide - Zn 751 mg

3b502 Manganese oxide [II] - Mn 620 mg

3b506 Chel of Mn of glycine hydrate – Mn 616 mg

3b201 Potassium iodide - I 82.8 mg

3b801 Sodium selenite - Se 3.0 mg

3b8.11 Seleniomethionine from Sacc.Cerev. - Se 2.2 mg

Amino acids, their salts and analogues

DL-methionine, pure tec. 3c301 40,000 mg

L-Lysine Monohydrochloride 3.2.3 50,000 mg


USE:

Administer as is and at will.


ANALYTICAL COMPONENTS

Protein 20%

Humidity 9%

Fat 9%

Fibers 7.9%



CONSERVATION:

Store the product in a cool and dry place and away from heat sources.

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